Product Name
MAE NOI Instant Laab Seasoning Mix – 50g (approx.)
Product Description & Ingredients
This instant laab seasoning mix is used to prepare traditional Thai-style spicy minced meat salad (laab). It combines roasted chilli, herbs, and spices to create a bold, tangy, and aromatic flavour typical of Northeastern Thai cuisine. Suitable for pork, chicken, or other minced meats.
Ingredients: Roasted chilli (30%), shallot (15%), garlic (15%), spices (including mint, coriander, and other herbs) (15%), lemongrass (10%), galangal (5%), shrimp paste (5%), iodised salt (5%).
Allergens: Contains shrimp and fish; may also contain soybean and sesame.
QUID Declaration
Roasted chilli (30%), shallot (15%), garlic (15%), spices (15%), lemongrass (10%), galangal (5%), shrimp paste (5%), and iodised salt (5%) are declared as key ingredients contributing to the product.
Net Weight
50g (approx., based on typical pack size)
Instructions for Use
Blend 1 packet with approximately 500g of minced meat. Fry garlic in a small amount of oil, then add the meat and cook thoroughly. Add the seasoning mix with a small amount of water (approx. 100 ml) and cook until well combined. Season further if required. Garnish with spring onion, coriander, and mint leaves. Serve with rice or fresh vegetables.
Storage Conditions
Store in a cool, dry place. After opening, keep refrigerated and consume within a short period.
Nutritional Information (per 100g)
Energy: approx. 580 kJ / 138 kcal (estimate based on label visibility)
Fat: not clearly stated
– Saturated Fat: not clearly stated
Carbohydrates: not clearly stated
– Sugars: not clearly stated
Protein: not clearly stated
Salt: not clearly stated
Country of Origin
Product of Thailand
Alcohol Content
Contains 0% alcohol
Manufacturer / Importer (GB)
Produced by: Paben Foods Co., Ltd., Chiangrai, Thailand
(GB importer details not clearly visible on packaging)
Durability Information
A “Best Before” date is printed on the packaging and will be provided upon delivery.
