-
Pigeon - Pickled Mustard Green Half with Chili in Soy Sauce 140g -
BYSRI - Bamboo Shoot Bai Yanang & Chilli - 454g -
Pigeon Brand - Pickle Acrid Sweet Mustard Green - 230g (ผักกาดดองเผ็ดหวาน) -
Chef’s Choice - Rambutan in Syrup - 565g -
Chef's Choice - Jackfruit In Syrup - 565g -
Chef's Choice - Banana Blossom In Brine (หัวปลี) - 510g -
Bysri - Bamboo Shoot With Yanang - 454g -
X.O - Longan In Syrup - 565g -
X.O - Pickled Mango (มะม่วงดอง) - 454g BBE: 11/07/26 -
X.O - Pickled Pink Ginger Slices (ขิงดองแผ่น สีชมพู) - 454g -
Bysri - Bamboo Shoot Tip - 454g -
Tiger Tiger - Halved Bamboo Shoots in Water - 560g -
Pickled Madan (มะดันดอง) - 250g -
Pickled Grapes (องุ่นดอง) - 250g -
X.O - Pickled Star Gooseberry - 454g -
Pigeon - Hot & Sour Pickled Mustard Green - 145g -
PENTA - Bamboo Shoot (Strip) - 454g, BBF: 15/05/26 -
Double Lychee - Preserved Cabbage - 400g -
Lamthong - Young Green Jackfruit - 565g -
Kirin - Turnip Chopped (Ground) - 500g -
X.O - Banana blossom in brine 565g BBE: 23/01/26 -
PENTA - Bamboo Shoot (Sliced) - 454g, BBF: 15/05/26 -
X.O - Bamboo Shoot (STRIPS) - 227g -
X.O - Bamboo Shoot (STRIPS) - 565g