Kanjon - ก้านจอง 200g

Fresh Kanjon (ก้านจอง) is a traditional Thai vegetable with tender, crunchy stems and a mild flavour. Commonly used in Thai curries, soups, and stir-fries. especially in southern Thai cuisine, it absorbs flavours well while maintaining a pleasant texture. Kanjon is also traditionally eaten with papaya salad (Som Tam) to balance spicy flavours, and is carefully selected and packed to ensure freshness.

Product:

• Product name: Kanjon (ก้านจอง)

• Net weight: 200g

• Type: Fresh Thai vegetable

• Texture: Tender, slightly crunchy stems

• Flavour: Mild and neutral

• Storage: Keep refrigerated

• Preparation: Rinse thoroughly and cut into desired lengths before cooking